Stewarding Supervisor
Are you looking for an opportunity to shape your career in a renowned luxury hotel group? Then we would love to invite you to join the Forte family.
Our hotel
The Balmoral is located at Edinburgh’s most prestigious address, No. 1 Princes Street, where the Old Town stops and the New Town begins. Our hotel’s majestic clock defines the city’s skyline, and since the day we opened in 1902, it has run three minutes fast to ensure our guests will never miss their train.
Your key responsibilities
Rocco Forte Hotels are a collection of iconic hotels that respects the individuality of location and its team members, encouraging them to be their natural selves while providing a local, authentic experience to our guests.
As a Stewarding Supervisor, you will support the daily cleaning of our kitchen and back-of-house areas.
As a valued part of the Forte family, you will:
Supervise stewarding operations, ensuring consistently high standards of cleanliness, organisation, and efficiency
Support the training, guidance, and development of stewarding team members
Coordinate daily pot‑wash and dish‑wash operations to meet service demands
Ensure all designated areas are maintained to exacting cleanliness standards, with cleaning schedules fully completed and documented
Rigorously observe all health, hygiene, and safety guidelines, including the safe handling of hazardous substances
Promptly report faulty, misused, or damaged equipment to your line manager
Ensure correct Personal Protective Equipment (PPE) is available, worn, and adhered to at all times
Confirm that machinery is operated safely, efficiently, and in full compliance with the hotel’s Health & Safety Manual
Assist with the movement, positioning, and safe storage of operational equipment
Support inventory control through equipment stocktakes as required
Enforce full compliance with all hygiene, sanitation, and safety regulations across the stewarding team
Who we are looking for
We are seeking enthusiastic and dedicated individuals who are passionate about celebrating the individuality of our hotels and guests. We are looking for team members who bring:
Clear and effective communication skills
Confidence working independently and collaboratively within a team
Flexibility to adapt to varying operational requirements and service demands
Team spirit and trustworthiness
Self-motivation and flexibility
Strong attention to detail and good work ethic
Reliability and dedication to our team
A friendly and professional attitude towards colleagues
High personal and professional standards
The successful candidate will be able to work a flexible rota, including day, evening, and weekend shifts, to support our business needs.
Unfortunately, we are unable to provide visa sponsorship for this position.
Why work with us
Being part of Rocco Forte Hotels means engaging in a career where passion and dedication are recognised and rewarded, making it an ideal place for those seeking growth and excellence in the hospitality industry.
Working with us provides access to the following perks:
Discounted rates across our collection of iconic hotels
Extensive learning and development opportunities
Meals on duty, laundry of uniforms
Social activities and events
Recognition programs
Annual awards
Occupational Pension Scheme
50% discount on food and beverages
25% discount on Spa Treatments
20% discount on Health Spa products
Cycle to Work Scheme
Local Retailer Discounts
Employee Assistance Programme
Discretionary Service Charge
The salary of a Stewarding Supervisor is £34,500 gross per annum (the expected package will be the salary plus the discretionary service charge)
Ready to take the next step in your career? Apply now to become a valued part of Rocco Forte Hotels, an inspirational place to work, known for its commitment to excellence and a sense of familiar family culture everywhere, combined with the passion, commitment and desire from team members to delight guests and serve one another.
- Department
- Stewarding
- Locations
- The Balmoral, Edinburgh, United Kingdom
- Employment type
- Full-time
- Division
- Food & Beverage